Thinai Millet
Price 50 INR/ Kilograms
MOQ : 50 Kilograms
Thinai Millet Specification
- Product Type
- Millet
- Style
- Dried
- Ingredients
- 100% Thinai Millet (Foxtail Millet)
- Feature
- Gluten Free, High in Nutrition, Rich in Fiber
- Form
- Whole Grain
- Processing Type
- Unprocessed
- Packaging
- PP Bag
- Calories
- Low Calorie
- Cholesterol
- 0 mg
- Carbohydrate
- High
- Vitamin
- Contains B-Complex Vitamins
- Vitamin D
- Not Present
- Vitamin A
- Not Present
- Protein
- Moderate
- Iodine
- Not a significant source
- Folic Acid
- Present
- Fat
- Low
- Manganese
- Rich Source
- Calcium
- Good Source
- Fiber
- Excellent Source
- Zinc
- Present
- Iron
- Good Amount
- Shelf Life
- 12 Months
Thinai Millet Trade Information
- Minimum Order Quantity
- 50 Kilograms
- Supply Ability
- 1000 Kilograms Per Week
- Delivery Time
- 3 Days
About Thinai Millet
We are offering Thinai, which is high in carbohydrates.It is rich in dietry fiber and minerals such as copper & iron. It helps us to keep our body strong. This is rich in dietary fiber, protein and low in fat. Our offered Thinai is packed in air tight pack in order to retain the freshness and purity. Thinai helps in preventing celiac disease, decrease high blood pressure & also reduces risk of colon cancer. Widely demanded in South India, Thinai lowers triglyceride levels, LDL/VLDL cholesterol and increase in HDL cholesterol.
Superior Nutritional Value
Thinai Millet stands out as a powerhouse of nutrition. It offers a rich source of dietary fiber, essential minerals like iron and manganese, and B-complex vitamins that support overall wellness. With low fat and zero cholesterol, this gluten-free whole grain is an excellent option for health-conscious individuals and those with dietary restrictions such as gluten intolerance.
Versatile Culinary Uses
This grain is incredibly versatile and can be used in numerous ways in the kitchen. Thinai Millet lends itself well to a variety of recipesranging from traditional Indian dishes and salads to bakery goods and health snacks. Its mild, nutty flavor pairs seamlessly with different ingredients, making it a favored option for both everyday meals and special health-focused recipes.
Sustainably Harvested and Quality Assured
Our Thinai Millet is 99% cleaned and carefully packed in PP bags to preserve its quality and freshness. The product is non-GMO and unprocessed, ensuring that you enjoy millet in its purest form. Ethical sourcing practices and rigorous quality checks ensure that each grain meets high standards, making it suitable for both export and local supply from India.
FAQs of Thinai Millet:
Q: How should Thinai Millet be stored to maintain its quality?
A: To preserve Thinai Millets freshness and nutrient value, store it in an airtight container in a cool, dry place. This prevents moisture absorption and extends its shelf life up to 12 months.Q: What are the main health benefits of consuming Thinai Millet?
A: Thinai Millet is rich in fiber, iron, manganese, and B-complex vitamins, which promote digestive health, improve energy metabolism, and support overall well-being. It is naturally gluten-free and low in fat, making it suitable for a variety of dietary needs.Q: How can Thinai Millet be incorporated into daily cooking?
A: Thinai Millet can be used as a substitute for rice, added to salads, porridges, or health foods, and can be incorporated into bakery products like bread and muffins. Its mild, nutty flavor complements many dishes and cuisines.Q: What makes Thinai Millet a suitable choice for people with gluten intolerance?
A: As a naturally gluten-free grain, Thinai Millet is safe for people with gluten sensitivity or celiac disease, providing a nutritious alternative to wheat-based products.Q: Where is your Thinai Millet sourced and processed?
A: Our Thinai Millet is sourced and exported directly from India. The millet is unprocessed, dried, and 99% cleaned before packaging to maintain maximum nutritional value and purity.Q: What is the typical processing method for Thinai Millet?
A: Our Thinai Millet is supplied in an unprocessed, dried form. This allows it to retain its original nutrients, flavor, and texture without the addition of preservatives or chemicals.
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